Here at Green Machine Farm, our pigs are raised on pasture their entire lives, never confined to a hog barn.  Living out on pasture means that they’re out doing what comes naturally to them: wallowing in the mud, rooting around for a snack and just having fun!

A higher quality of life for our pigs means that you get higher quality pork for your dinner table. It only takes one taste to see what all the hype is about!

In addition to being tasty, you can feel good about serving our pork because it is never treated with unnecessary antibiotics, hormones or other growth-promoting chemicals.

Our pork is available by the retail cut at any of our farmers market locations as well as by the Whole or Half Hog.

See our price list for current availability and prices.